The probiotic ingredients market is projected to grow from USD 268 million in 2018 to USD 402 million by 2026, at a compound annual growth rate (CAGR) of +8.5% during the forecast period.
Probiotics are living microorganisms that give the host a health benefit when administered in an appropriate amount as a functional food ingredient. Their versatility is used for a variety of purposes, from humans to ruminants, pigs and poultry, to aquaculture. In this review, microorganisms that are frequently used as probiotics in human and animal welfare have been described, and on the one hand the criteria necessary for use in humans as microbial feed additives in livestock are emphasized. Request for Sample Copy @ https://healthcareintelligencemarkets.com/request_sample.php?id=124399
Companies Profile: Ganeden, Inc.; Probiotical S.p.A.; Biocodex, Inc.; Sabinsa Corporation; BioGaia AB; Chr. Hansen Holding A/S; and Lallemand, Inc. among others.
Probiotics Ingredients systems help in maintaining updated information of patients, cut down healthcare costs, and enhance efficiency and accuracy. Owing to these benefits, they are being increasingly acknowledged by many physicians around the globe. Moreover, favorable initiatives introduced by several governments worldwide are promoting the adoption of Probiotics Ingredients systems for healthcare facilities. The emergence of digital and connected healthcare technologies is also providing a significant push to the market.
Probiotics Ingredients Market End Use
Probiotics Ingredients Market Form Outlook
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The lack of professionals with adequate knowledge regarding healthcare is restricting the market from realizing its full potential. Moreover, the high installation cost of Probiotics Ingredients solutions along with the technical issues such as data migration complexities, system interoperability and integration issues is hampering the growth of the market. However, the increasing popularity of e-prescription is likely to bode well for the growth of the market in the offing. Furthermore, the shifting focus of healthcare service providers from disease-centric to patient-centric models is creating immense growth opportunities for the market
In this study, the years considered to estimate the market size of Probiotics Ingredients are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
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Major Points Covered in Table of Contents:
1 Probiotics Ingredients Market Overview
2 Global Probiotics Ingredients Market Competition by Manufacturers
3 Global Probiotics Ingredients Production Market Share by Regions
4 Global Probiotics Ingredients Consumption by Regions
5 Global Probiotics Ingredients Production, Revenue, Price Trend by Type
6 Global Probiotics Ingredients Market Analysis by Applications
7 Company Profiles and Key Figures in Probiotics Ingredients Business
8 Probiotics Ingredients Manufacturing Cost Analysis
9 Marketing Channel, Distributors and Customers
10 Market Dynamics
11 Global Probiotics Ingredients Market Forecast
12 Research Findings and Conclusion
13 Methodology and Data Source
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